Main Street Project



DSCN1235-768x1024Main Street Project’s mission is to increase access to resources, share knowledge and build power in order to create a socially, economically and ecologically resilient food system.

We envision a new food system, built upon regenerative agriculture, that will revitalize our communities by:

  • Producing safe, affordable, and naturally nutritious foods, free from antibiotics and chemicals.
  • Using energy and natural resources more efficiently to lower production costs, reduce environmental impacts and adapt to climate change realities.
  • Creating economic opportunities for new farmers and rural communities.

Our History

In This Section:

From Our Blog:

Thunder Valley CDC – Poultry Partnership

This summer we visited Nick Hernandez, Director of the Food Sovereignty initiative at Thunder Valley CDC. Nick and his team are creating sustainable food systems on the Pine Ridge Indian reservation, …


New Trainees Ready for Chickens

On Friday, November 10, a group of 8 trainees completed the Main Street Project Agripreneur Training Program. The trainees are all residents of Faribault, MN and will be continuing their experiential …


The Power of the Hazelnut and its Perennial Canopy

Main Street Project is working with farmers, agricultural and environmental scientists, and the rural and immigrant communities to build an alternative food system that thrives on cultivating people a …